acidified cream

См. также в других словарях:

• acified cream — сметана sour cream сметана cultured cream сметана acidified cream сметана jellied cream желированная сметана sour cream culture закваска для сметаны …   English-Russian travelling dictionary

• sour cream — сметана acified cream сметана cultured cream сметана acidified cream сметана jellied cream желированная сметана sour cream culture закваска для сметаны …   English-Russian travelling dictionary

• Sope — A sope (pronounced SOH peh ) is a traditional Mexican dish originating in the city of Culiacán, Sinaloa. It is an antojito similar to a garnacha. The base is made from a thickish, small circle of fried masa of ground maize soaked in lime (also… …   Wikipedia

• Yoghurt — Yoghurt, full fat Nutritional value per 100 g (3.5 oz) Energy 257 kJ (61 kcal) Carbohydrate …   Wikipedia

• Cheese — For other uses, see Cheese (disambiguation). A platter with cheese and garnishes …   Wikipedia

• Buttermilk — For other uses, see Buttermilk (disambiguation) Buttermilk (right) compared to fresh milk (left). Notice the thickness from the trails left behind on the glass. Buttermilk, low fat …   Wikipedia

• baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

• Hollandaise sauce — served over white asparagus and potatoes Hollandaise sauce (   …   Wikipedia

• Soured milk — is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation. The acid causes milk to… …   Wikipedia

• Silver nitrate — Silver nitrate …   Wikipedia

• Carbon dioxide — Carbon dioxide …   Wikipedia